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Quinoa all the way

2/12/2018

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I have recently discovered Quinoa. It is similar to couscous and very easy to make.  Just boil it in a saucepan as directed on the packet.  Quinoa is cheap and versatile.  I make it and add it to salads, curries and stews to make them go that bit further.
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If you fancy some complex carbs to keep the hunger at bay also add it to whole grain rice or use it as a rice substitute if you are being really healthy. 
You can also add it to homemade burgers or use it as an alternative to oats when making porridge. https://www.thehealthychef.com/2012/02/quinoa-power-porridge/

Quinoa can also be used to make deserts and biscuits this little gems uses are endless, cheap and good for you!!!
http://allrecipes.co.uk/recipe/41065/gluten-free-chocolate-quinoa-cake.aspx
https://skinnyfitalicious.com/quinoa-cookies/


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