Ratatouille |
Preparation time 10 minutes
Cooking time 25 minutes |
For 4 people
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Ingredients
1 Medium onion peeled and finely chopped 1 red pepper seeded and finely chopped 1 green pepper seeded and finely chopped 2 medium courgettes sliced 2 tins chopped tomatoes 
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Method
1) Fry the onion on a medium heat for 5 minutes 2)Add the peppers and courgettes and continue to cook until soft 3) Add the chopped tomatoes and heat through Tips: To make it a bit more interesting use fresh tomatoes instead of tinned and some fresh basil or add some crushed garlic and or chillies to spice it up. By adding a tbsp of balsamic vinegar it will also sweeten the dish slightly.
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