Homemade Burgers |
Preparation time 20 minutes
Cooking time 15 minutes |
For 4 people
Ingredients
75g of finely chopped onions 450g of minced beef or lamb 1 egg beaten or tomato sauce if you don’t have any eggs Salt and pepper Oil for Frying |
Method
1) Fry onions until soft 2) Add fried onions to the mince and beaten egg. 3) Add salt and pepper for seasoning 4) Mix well 5) Shape and fry Tips: For extra taste add some herb, garlic or a couple of teaspoons of slow or fresh chillies
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